Basically the place is set up in a jungle like ambience, where you can find lots of trees with a cooling environment of the village home setup.
Somehow the ambience is rather relaxing around the rstaurant..
The wood based hut is set for the 'duduk bersila' kind of lunch, the Malay style. 
What more with the water features..
and the gorgeous looking peacock in the surrounding..
This restaurant serves good lunch spread during the weekdays and order-based cooking during the weekend. What did we order? Let's check it out!
Chilli Oyster Squids.. RM15/ medium portion
Spicy Bamboo Lala.. RM12/ small portion
Baby Kailan Vegetables with Salted Fish .. RM10/ small portion
Mixed Tomyam.. RM18/ medium portion
Chicken Egg Foo Yong.. RM10/ medium portion
All the food served was really2 good. Somehow the combination of the food we had was just right.. so we just wallap la without waiting any longer..
Check out for more animals around the premises..
Time to send Barbara back to PWTC for her booth duty!
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